Cheesecake folded with butterscotch, caramel bits, and fresh bananas. Topped with hand-whipped cream and sliced bananas sitting in a graham cracker crust.

Cherries and chocolate dance together in perfect step. Maraschino cherries are baked into our signature triple chocolate cake and wrapped in a cherry American buttercream frosting. Topped with chocolate curls and maraschino cherries.

Chocolate sandwich cookie crumble crust filled with a light and decadent chocolate custard, topped with hand-whipped cream and milk chocolate curls. 

An Oreo© wafers and peanut butter cup crust, cheesecake with pieces of peanut butter cups folded throughout, then topped with chocolate ganache and more peanut butter cup pieces.

Imagine the best red velvet cake you’ve ever had. This one is better. A classic red velvet cake with cream cheese icing and red velvet crumbles on the side.

A chocolate lover’s dream. Premium gourmet cocoa elevates this signature cake covered in Heirloom chocolate buttercream frosting and chocolate curls. 

Whether you say “Pee-CAN” or “Puh-Khan,” all you’ll be saying is “yes, please” after trying the flaky, buttery crust, gooey inside, and toasted pecans on our traditional Southern pecan pie.

A taste of New Orleans right here in Georgia. This traditional cinnamon king cake dough is rolled into the iconic ring, hiding the baby inside, topped with powdered sugar and buttermilk glaze in Mardi Gras colors. Also available with cream cheese or strawberry filling. 

A Southern classic buttermilk custard in a butter crust, topped with a simple brulee. Rustic perfection. 

Chocolate sandwich cookie crust, traditional cheesecake folded with caramel drizzle, topped with chocolate ganache, hand-whipped cream, and Ghirardelli caramel sea salt candy pieces. 

Every bite offers a combination of fresh carrots, a subtle hint of cinnamon, and creamy cream cheese icing, plus a sprinkling of toasted pecans for that extra crunch of goodness. 

Simply divine. Traditional from-scratch cheesecake with graham cracker crust and hand-whipped cream on top.

All-American Cherry Pie: a traditional flaky, buttery crust, sweet and sour cherry compote filling, topped with almond coconut streusel topping. 

Melt-in-your mouth fluffy coconut cream nestled in a light buttery crust. Topped with hand-whipped cream and toasted sweetened coconut flakes. 

Melt-in-your mouth fluffy coconut cream nestled in a light buttery crust. Topped with hand-whipped cream and toasted sweetened coconut flakes. 

All the best things about our traditional pound cake refreshed by fresh lemon and a glazed sugar icing. 

That perfect combination of a light fluffy interior surrounded by a caramelized crunchy exterior. 

Traditional apple pie kicked up a notch with dutch streusel topping. 

Y’all haven’t had German Chocolate cake until you’ve had Heirloom’s signature triple chocolate cake layered with the traditional german chocolate filling of coconut and pecans then covered in triple chocolate fudge cream icing. It’s decadent and delightful. 

If a family trip to the pumpkin patch and apple orchard were a bread. Apple, pumpkin and pecan baked with all the fall spices for a bread as sweet as the memories y’all make eating it. 

If a family trip to the pumpkin patch and apple orchard were a bread. Apple, pumpkin and pecan baked with all the fall spices for a bread as sweet as the memories y’all make eating it.

A unique and delightful sweet hug of spices, pineapple, pecans and bananas baked into a cake and covered in cream cheese icing and topped with fresh pineapple and toasted pecans. 

More Southern than Italian, this pecan- and coconut-filled batter makes a light and airy cake that pairs beautifully with a dreamy cream cheese icing, and is then covered in toasted pecans and coconut. 

This key lime pie takes you on a beach vacation with its buttery graham cracker crust, traditional key lime filling, hand-whipped cream, and sugared key lime zest topping. 

When life gives you lemons, put ‘em in a pie, y’all! Graham cracker buttery crust, lemon curd custard filling, hand-whipped cream topped with candied lemon zest. 

If drinking lemonade on a summer day were a cake. Perfectly balanced lemon cake with American buttercream icing and candied lemons on top.

Debbie who? Elevate your childhood Christmas memories into a gourmet experience. Layers of cake and cheesecake topped with vanilla buttercream and the iconic drizzle and sprinkles that add magic to any Christmas gathering. 

Large Oreo wafer cookies form the crust and sides. Oreo sandwich cookies folded throughout the cheesecake, topped with chocolate ganache, hand- whipped cream, pieces of Oreo cookies, and chocolate curls. 

A fluffy cloud of peanut butter surrounded by a chocolate sandwich cookie crust, topped with hand-whipped cream, chocolate peanut butter candy pieces and milk chocolate candy curls. 

When you want to bring the most memorable item to the holiday meal. Our traditional cheesecake with a hint of cinnamon, topped with pecan pie topping and hand-whipped cream on top makes a rich and impressive dessert they will never forget.

If your peppermint mocha latte was a cheesecake. A chocolate sandwich cookie crust, with bits of candy cane and chocolate chips folded into the cheesecake. Topped with chocolate ganache, hand-whipped cream dollops and pieces of candy cane.

It’s a Pumpkin Pie Y’all! Similar to traditional pumpkin pie, but better. 

The essence of orange in the icing brings all the Fall flavors out to play. Be transported to all the best of Fall in every slice. 

The essence of orange in the icing brings all the Fall flavors out to play. Be transported to all the best of Fall in every slice. 

Layers of our signature red velvet cake and cheesecake, bordered by white chocolate curls, in a buttery graham cracker crust, then topped with hand-whipped cream. 

Topped with house-made strawberry compote and hand- whipped cream. 

A cake that will put a smile on everyone’s face, a classic strawberry cake bursting with fresh strawberry flavor, topped with American buttercream icing and surrounded with our special recipe strawberry crumble. 

Ladyfingers soaked in Heirloom farm-to-table espresso are layered with cheesecake then topped with rich chocolate ganache infused with Heirloom farm-to-table espresso surrounded by a chocolate border. 

For you savory lovers, this Tomato Basil Pie with traditional butter crust, layers of parmesan, white cheddar, heirloom tomatoes, fresh basil, fresh oregano, salt, and pepper, is everything you’ve ever dreamed of. 

Like you picked apples today and your memaw baked them in a flaky, buttery crust with cinnamon, sugar, and tons of love. 

Using only premium gourmet cocoa, this decadent rich chocolate cheesecake will make all your chocolate dreams come true, sitting on a chocolate sandwich cookie crust, topped with chocolate ganache, hand-whipped cream and chocolate curls. 

Traditional graham cracker crust, cheesecake is folded with bits of turtle candy, topped with chocolate ganache, a caramel sauce, and more bits of turtle candy. 

Not basic. Just classic. A simple vanilla cake that is light, airy, and moist, with American Buttercream Icing. 

We take traditional cheesecake and fold in white chocolate and raspberry puree throughout. Then we top it with raspberry puree, hand-whipped cream, and white chocolate curls. 

Sweet and savory with the perfect combination of zucchini, pecans, cinnamon, and a delightful streusel topping.

Sweet and savory with the perfect combination of zucchini, pecans, cinnamon, and a delightful streusel topping.